Sunday, September 28, 2008

Baby Shower Menu

I never ate any of this, but everyone raved about it!!
Wake-Up Casserole

INGREDIENTS:
8 frozen hash brown patties
4 cups shredded Cheddar cheese
1 lb. cubed fully cooked ham
7 eggs
1 cup milk
1/2 teaspoon salt
1/2 teaspoon ground mustard

DIRECTIONS:
1. Place hash brown patties in a single layer in a greased 13 x 9 x 2 baking dish. Sprinkle with cheese and ham.
2. In a bowl, beat eggs, milk, salt and mustard. Pour over ham.
3. Cover and bake at 350 degrees for 1 hour. Uncover; bake 15 minutes longer or until edges are golden brown and a knife inserted near the center comes out clean.

Fruit Salad--with no "filler fruit" :)

Fresh pineapple chunks, cut strawberries, raspberries, blueberries, green grapes, red grapes and black grapes. Mix together all fruit with the juice of one freshly-squeezed orange. I chill it together for at least one hour.

Ducks and Frogs were the theme today.

The really delicious cake along with candy corn, peanuts and pretzles.